La Estrella Polar Robusto. In may, Scandinavian Tobacco Group announced that they would start distributing a new brand in Europe. La Estrella Polar, the polar star. And two weeks later, during the TFWA Asia Pacific Trade Show, Ministry of Cigars sat down with Stephan Brichau. Brichau is the international sales and marketing manager premium cigars for the Danish tobacco giant. He sponsored some cigars, but said: “this is a cigar aimed for the budget smoker, it’s between the 3 and 3.50 Euro, keep that in mind while smoking”. And that low price might earn La Estrella Polar extra points for our 2019 ‘best bang for the buck’ list.
The cigar is available in this 5×50 Robusto or a 6×60 Gordo. The wrapper comes from Ecuador. The binder is from Indonesia. It is from the 2013 harvest. The fillers come from Nicaragua and Colombia. The cigars are by General Cigars. General Cigars is part of the STG group. But since General Cigars has factories in Honduras, Nicaragua and on the Dominican Republic, it’s unclear where the La Estrella Polar is being produced.
Name: La Estrella Polar Robusto
Filler: Nicaragua & Colombia
Price: € 3,20
Cutter: Xikar X2
Lighter: single flame
Smoke conditions: indoors with ventilator
Smoke time: two hours
Sponsored by Scandinavian Tobacco Group
The cigar has a nice, sun grown, wrapper. Quite dark although not Maduro or Oscuro dark. It ranks in the Colorado Maduro class. It’s quite oily, with just one thicker vein. The ring is a bit simple and screams ‘BUDGET CIGAR’. Big, white with mustard colored outlines, blue letters, and a red flag. The wrapper is too pretty for a simple ring like this. The construction feels good. The aroma is medium strong. Wet straw, a little ammonia and green herbs is what comes to mind.
The cold draw is great. The flavors are raw tobacco with spices on the tip of the tongue. And a mild gingerbread in the aftertaste. At first, there’s a slightly bitter, unrefined coffee with pepper. Quickly a powdered sugar flavor joins the coffee. The cigar is still unrefined, slightly harsh. There’s also some sourness. The sourness disappears quickly but is replaced by chocolate milk of a very low grade. Slowly some soil flavor shows up too, still with coffee as the base. The mouthfeel is slightly buttery. The sweet chocolate milk is getting stronger after a third. Halfway the flavors change to musty wood with pepper and leather. In the final third, the cigar starts to get more refined. The sweetness is strong with a leafy flavor and pepper. There’s even a little leather flavor at the end of the cigar, right before the pepper gains serious strength.
The draw is great. The ash is like a stash of dimes, but a short stack as it breaks off quickly. The smoke is nice and thick. The cigar is medium bodied, medium flavored. The smoke time is two hours.