Davidoff Year of the Rat. Of all those cigars using the Chinese Zodiac calendar, Davidoff is the original one. It is the Swiss brand that decided to release a limited edition for each of the Chinese zodiac years. And due to the success, other companies followed. Even the king of limited and region editions, Habanos, followed suit. But the most anticipated release every year is the Davidoff year of cigar.
For the year of the rat, the Davidoff blenders went with an Ecuadorian Habano wrapper. Dark, oily and beautiful. They wrapped that around a Semilla B binder from Nicaragua. For the fillers, the blenders selected viso tobacco from Esteli and Condega in Nicaragua. And blended that with viso and second from the Dominican republic into a 6×52 sized toro.
Name: Davidoff Year of the Rat
Country: Dominican Republic
Factory: Cigars Davidoff
Wrapper: Ecuador Habano
Filler: Nicaragua, Dominican Republic
Price: € 36,00 (Germany)
Cutter: Xikar X2
Lighter: single flame
Smoke conditions: indoors with ventilator
Smoke time: three hours
Sponsored by Davidoff Distributors U.K.
The cigar looks fantastic. The dark, Maduro colored, Habano wrapper is mouth-watering. Beautifully colored, oily with a few veins. The shape is perfect, just like the cap. And the dark, oily wrapper is a beautiful backdrop for the glossy white, and classic, Davidoff ring. The secondary ring is red with gold and tells you it’s the cigar for the year of the rat. The barnyard aroma is quite strong. The cigar feels well constructed.
The cold draw is great, with flavors of pepper, the bitterness of dark chocolate, raw tobacco and leather. Immediately after lighting, the bitterness of dark chocolate is there. Complexed bitterness. With mushrooms, leather, and pepper. The mouthfeel is dry. The nice bitterness of the dark chocolate remains, but now with sweetness, ginger and mushrooms. The aftertaste is a nice mellow pepper. The dark chocolate becomes even more pronounced, with pepper on the background. Other flavors are leather, mushrooms, hay, and pepper. Later on, the cigar has oak, pepper, ginger, and leather. The second third starts with coffee, hazelnuts, pepper, and a grassy flavor. There is also oak and leather in the second third. The final third has oak, coffee, pepper. The mouthfeel is a little creamy. The cigar then turns to leather, oak, and pepper.
The draw is great. The ash is light gray and looks like a stack of dimes. The smoke is good, not super thick but still thick enough. And the volume is nice too. The cigar is balanced but has character. This is a full-bodied, full-flavored cigar. The smoke time is three hours. The burn is good as well.