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Condega Serie F Maduro Robusto. The Condega brand was founded by Eduardo Fernandez. He came into the business in 1998 as a tobacco grower and years later he founded the brand Condega. The brand was particularly popular in Spain because of the price-quality point, but it was also sold in the United States. But since Fernandez, famous for his Aganorsa leaf, is more interested in growing tobacco than selling cigars, the brand never really took off outside of Spain. And that’s where the Spanish tobacco distributor Gesinta comes in. Their premium cigar division, Casa del Tabaco, purchased the brand from Fernandez for the international markets. In the last few years, the brand is quickly expanding distribution to other European countries, Africa, and the Middle East. Fernandez still holds the rights for Condega on the American market.

The Serie F Maduro only comes in one vitola. That’s the 5×50 Robusto. And it’s the only Condega cigar that isn’t a Nicaraguan puro. The Maduro wrapper comes from Mexico. It’s grown in the San Andres region. The binder and wrappers are all Aganorsa leaf from Nicaragua. The Condega cigars are known for their great price-quality point. In The Netherlands this cigar is 5 euro, in Germany, it’s even cheaper with a price tag of €4,70. And that for a Maduro robusto, packed in a box instead of a bundle.

Name: Condega Serie F Maduro
Country: Nicaragua
Factory: Aganorsa Leaf (formerly known as TABSA)
Size: 5×50
Vitola: Robusto
Wrapper: Mexico (San Andres)
Binder: Nicaragua (Aganorsa)
Filler: Nicaragua (Aganorsa)
Price: € 5 (The Netherlands)
Cutter: Xikar X2
Lighter: single flame
Smoke conditions: indoors with ventilator
Smoke time: two hours thirty minutes
Sponsored by Condega

The review

The wrapper looks good, beautiful Maduro darkness. And it’s natural darkness, as you can see darker smears, it’s not evenly dark. The cigar looks well constructed, with a triple cap. It has the right amount of bounce when squeezed gently. There aren’t thick, ugly veins on the wrapper, so the cigar looks smooth. And the aroma is medium strong with stable, barnyard and wood smells.

The cold draw is smooth. The flavors are pepper, wood, and hay. Right from the start, the cigar is sweet with coffee, pepper, and earthiness. But without the bitterness that often comes with a strong coffee flavor at the beginning of a cigar. There’s a hint of spices too. And then suddenly a lot happens, wood, coffee, spices, pepper, sweetness, and hay. The mouthfeel is quite creamy. The flavors are smooth yet full. After that, the explosion of flavors mellows out, it’s now wood with some spices and a bit of pepper. Halfway the cigar gets very nutty, with sweetness and pepper. There are hints of grass and wood too, but those are faint. The creamy nuttiness is the dominant flavor. The mellow, creamy nuttiness continues to be the main flavor of the cigar, with wood and sweetness. There’s also a faint leather flavor as well.

The draw is great, just the right amount of resistance. The cigar is full-flavored, yet medium to medium full-bodied. The light-colored ash isn’t firm. The smoke could be a little thicker though, but just a bit. The burn had to be corrected once. The smoke time is two hours and thirty minutes. The cigar is well balanced, smooth and full of flavor.

Strength: medium-full
Flavored: full

diagram courtesy of cigarprofiler

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